Germany Commercial Cooking Equipment Market

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Germany Commercial Cooking Equipment Market by Product Type (Broilers, Grills and Griddles, Cook Chill Systems, Refrigerators, Ovens, Dishwashers and Others), by Size (Small-Scale Equipment, Medium-Scale Equipment and Large-Scale Equipment), and by End-User (Full-Service Restaurants, Quick Service Restaurants, Catering, Railway Dining, Resorts & Hotel, Hospitals and Others)- Opportunity Analysis and Industry Forecast, 2024– 2030

Industry: Retail and Consumer | Publish Date: 11-Feb-2025 | No of Pages: 113 | No. of Tables: 80 | No. of Figures: 45 | Format: PDF | Report Code : RC2939

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Germany Commercial Cooking Equipment Market Overview

The Germany Commercial Cooking Equipment Market size was valued at USD 304.0 million in 2023, and is predicted to reach USD 410.7 million by 2030, at a CAGR of 3.9% from 2024 to 2030. In terms of volume, the market size was 44 thousand units in 2023, and is projected to reach 75 thousand units by 2030, with a CAGR of 7.1% from 2024 to 2030.

Commercial cooking equipment encompasses a variety of appliances and tools crafted for professional kitchens in restaurants, hotels, and catering businesses. Designed for efficiency and safety, this equipment is built with durable materials to endure continuous use, reducing downtime and ensuring a seamless kitchen workflow. Modern designs emphasize energy efficiency, helping businesses lower utility costs and environmental impact. Investing in top-tier hospitality cooking equipment is essential for maintaining smooth operations, enhancing competitiveness, and boosting profitability in the food service industry.

Expansion of Hospitality Sector Drives Demand for Commercial Cooking Equipment

The growth of the hospitality sector, spurred by increasing numbers of tourists and business travelers, creates a heightened demand for modern and efficient commercial cooking equipment market. With the emergence of new hotels nationwide, there is a critical need for a range of cooking appliances to effectively manage food service operations. For instance, InterContinental Hotels Group (IHG) aims to double its presence in Germany by 2028 through a strategic franchise agreement with Novum Hospitality. This expansion necessitates commercial cooking appliances to ensure smooth kitchen operations and high-quality guest dining experiences.

 

Flourishing Food and Beverage Industry Fuels CCE Market Growth

Germany's thriving food and beverage sector, encompassing restaurants, cafes, bakeries, and catering services, significantly accelerates the Germany commercial cooking equipment market expansion. This sector relies extensively on advanced cooking appliances to prepare and serve diverse dishes and beverages that cater to consumer preferences. 

As the fourth-largest sector in Germany's economy, the Food and Beverage (F&B) industry plays a pivotal role, with exports totaling USD 81.7 billion in 2022. This economic influence drives continuous innovation in cooking technology, prompting manufacturers to develop solutions that enhance productivity, efficiency, and food quality.

 

Stringent Regulatory Requirements and Compliance Standards Hinder the Market Growth

Stringent regulatory requirements, such as the International Food Standards (IFS) and the Food Safety Modernization Act (FSMA), pose significant challenges for businesses investing in new food service equipment. These regulations, enforced by governmental agencies and industry associations, mandate specific protocols for food handling, storage, and preparation to ensure safety and compliance.

Non-compliance can lead to penalties and reputational damage. Moreover, meeting emissions standards necessitates investments in ventilation and filtration systems, increasing complexity and costs.

These regulatory burdens, combined with the financial strain of purchasing compliant equipment and ongoing maintenance, particularly impact small and medium-sized enterprises (SMEs). Ultimately, these challenges hinder the adoption of new cooking equipment, constraining the Germany commercial cooking equipment market growth and expansion in the food service industry.

Integration Of Advanced Technologies in CCE Creates Future Market Prospects

Integration of advanced technologies like smart cooking appliances, IoT-enabled kitchen equipment, and automation solutions will drive increased demand for hospitality cooking equipment in forthcoming years.

These innovations enhance efficiency, productivity, and sustainability by enabling precise monitoring, real-time data analysis, and automation of repetitive tasks in food service operations. This integration not only optimizes cooking processes and improves food quality but also supports sustainable practices by reducing energy consumption and waste.

 

Competitive Landscape  

The key players operating in the Germany commercial cooking equipment industry include BSH Hausgeräte GmbH, Miele & Cie GmbH & Co, AEG Hausgeräte GmbH, Samsung Electronics GmbH, Bauknecht Hausgeräte GmbH, Palux AG, WAS Germany, LG Electronics, Pemora GmbH & Co. KG, Rational AG, and others.

Germany Commercial Cooking Equipment Market Key Segments

By Product Type

  • Broilers

  • Grills and Griddles

  • Cook Chill Systems

  • Refrigerators

  • Ovens

  • Dishwashers

  • Others

By Size

  • Small-Scale Equipment

  • Medium-Scale Equipment

  • Large-Scale Equipment

By End-User Industry

  • Full-Service Restaurants

  • Quick Service Restaurants

  • Catering

  • Railway Dining

  • Resorts & Hote

  • Hospitals 

  • Others

Key Players

  • BSH Hausgeräte GmbH

  • Miele & Cie GmbH & Co

  • AEG Hausgeräte GmbH

  • Samsung Electronics GmbH

  • Bauknecht Hausgeräte GmbH

  • Palux AG

  • WAS Germany

  • LG Electronics

  • Pemora GmbH & Co. KG

  • Rational AG

REPORT SCOPE AND SEGMENTATION:

Parameters

Details

Market Size in 2023

USD 304.0 Million

Revenue Forecast in 2030

USD 410.7 Million

Growth Rate

CAGR of 3.9% from 2024 to 2030

Market Volume in 2023

44 thousand Units

Market Forecast in 2030

75 thousand Units

Volume Growth Rate

CAGR of 7.1% from 2024 to 2030

Analysis Period

2023–2030

Base Year Considered

2023

Forecast Period

2024–2030

Market Size Estimation

Million (USD)

Growth Factors

  • Expansion of hospitality sector drives the growth of Germany commercial equipment market.

  • Flourishing food and beverage industry fuels Germany’s CCE market growth.

Companies Profiled

10

Market Share

Available for 10 companies

Customization Scope

  • Free customization (equivalent up to 80 working hours of analysts) after purchase. Addition or alteration to country, regional, and segment scope.

Pricing and Purchase Options

Avail customized purchase options to meet your exact research needs.

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Frequently Asked Questions

The key market players operating in the Germany commercial cooking equipment industry includes BSH Hausgeräte GmbH, Miele & Cie GmbH & Co, AEG Hausgeräte GmbH, Samsung Electronics GmbH, Bauknecht Hausgeräte GmbH, Palux AG, WAS Germany, LG Electronics, Pemora GmbH & Co. KG, Rational AG, and others.

According to the Next Move Strategy Consulting, the size of the Germany commercial cooking equipment market is estimated to reach USD 410.7 million by 2030, at a CAGR of 3.9% from 2024 to 2030.

Technologies such as smart appliances, IoT-enabled equipment, and automation solutions enhance operational efficiency, productivity, and sustainability in commercial kitchens, driving demand for advanced cooking equipment.

Challenges in Germany commercial cooking equipment market include stringent regulatory requirements such as food safety standards and emissions regulations, which increase costs and complexity for equipment compliance.

The Germany commercial cooking equipment market includes a range of products such as broilers, grills and griddles, cook chill systems, refrigerators, ovens, dishwashers, and others tailored for professional kitchens in various sectors including restaurants, hotels, and catering businesses.

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